Welcome to Podcast One. We hope you'll support our sponsors who bring you these podcasts absolutely free and with limited interruptions. And of course, we appreciate you listening to this show, which will get started in just a second.

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Enjoy the episode.

Podcast One presents Starving for Attention with Richard Blaze, an entertaining behind-the-scenes look at the world of food,

where you'll hear from anyone and everyone from the culinary industry, including restaurateurs,

TV hosts, celebrity chefs, producers of your favorite cooking shows, and many more.

Now here's your host, Richard Blaze.

Hey, everyone, I hope you're excited about this episode. It's with Dale Tallde, one of my favorite people in the entire, not world, the entire universe, you might notice that

the sound quality is different on the ads and how I'm sounding right now, because we

recorded not only at the Ace Hotel in New York City, but in my hotel room at the Ace

Hotel in New York City. That's how close, Dale and I are. It's one of the favorite episodes that we've recorded so

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