4.7 • 843 Ratings
🗓️ 7 November 2021
⏱️ 76 minutes
🧾️ Download transcript
There's much debate about how to fuel as an endurance athlete. Low carb, no carb, high carb? And what about timing? On today's podcast, we clear up the confusion with one of the top coaches in the endurance industry, Scott Tindal, discussing what the actual science shows us we should be doing for health and for performance.
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0:00.0 | What's up, Motivators? Today we have a two-time guest on here, Scott Tyndall. We originally had Scott |
0:06.2 | on the podcast a couple years ago when he was doing the nutrition counseling for pro-ironman |
0:11.8 | athlete Sarah Pampiano. A lot of you really enjoyed that podcast, and I think the reason for that |
0:18.1 | is that Scott takes a really balanced approach with his |
0:22.1 | endurance nutrition consultations. He ends up not just focusing strictly on carbs or strictly |
0:28.2 | on fat adaptation. He takes the entire viewpoint of having carbs when appropriate, fat when |
0:34.8 | appropriate, restricting carbs when appropriate, getting people enough |
0:38.5 | protein. |
0:39.0 | And I've also sat there watching Sarah P&Piano down huge amounts of food and really healthy |
0:45.8 | food. |
0:46.7 | So I think why that podcast ended up resonating is because Scott has a mindset of getting |
0:53.4 | athletes the nutrition they need without having the dogma |
0:56.7 | that is typically surrounded with endurance sports or even just sports nutrition. |
1:02.3 | Scott's been doing nutrition in one way, shape, or form for like the last two decades |
1:07.4 | in rugby, cricket, America's Cup teams, in the NHL, and with triathletes now |
1:14.1 | like Sarah Pianpiano and a couple of other triathletes that he mentions in this podcast. |
1:19.5 | What Scott has been working on that has brought us back together here to talk today is his |
1:24.3 | app called Fuelin that he'll mention. |
1:26.9 | And what he's taking is all of the rules |
1:29.6 | of what he's found over the years that end up creating good performance through nutrition |
1:35.9 | into an app so that people don't have to spend hundreds, if not thousands of dollars for a |
1:41.3 | one-on-one nutritionist, but they can get a lot of that access |
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