Have you ever heard of Reveillon? These were traditional meals prepared and served after Midnight Mass in the early morning hours of Christmas.

This tradition was carried on in New Orleans until the 1940s when it basically died. In the late 1990s, it was revived by French Quarter restaurants. Today, it is among the most favored holiday traditions in New Orleans.

Listen to my discussion with New Orleans food critic Ian McNulty and learn about Reveillon in New Orleans, where to get a great old fashioned, plus a whole lot more!

 

Follow Ian McNulty

If you enjoyed my discussion with Ian McNulty, there are lots of ways to get a second helping. Follow Ian on Instagram and Twitter (@IanMcNultyNOLA) to keep up with the latest New Orleans food news.

You can also find his articles over at The New Orleans Advocate.

Ian has written two wonderful books. A Season of Night: New Orleans After Katrina and Louisiana Rambles: Exploring America's Cajun and Creole Heartland.

 

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Thank You

A big thanks to Ian McNulty for joining me today! A special thanks to our community members who submitted the questions we used as part of the episode. Join us on Facebook if you want to send in your questions for a future show.

Want to Make Your Trip to New Orleans the Best Ever?

Of course you do!

If you're planning a trip to New Orleans and want to cut through all the research we're here to help. We offer a personalized travel consult. Here's how it works:

You complete a brief questionnaire to help us get to know you and the experience you want to have in New Orleans. Next, we set up a 20-30 minute phone or video call. During the call, we get to know you a little better. We can clarify any questions and bounce a few ideas off of you to make sure we 're on the right track.

Finally, we prepare and deliver a pdf document with our recommendations for your trip. Depending on your needs the report will contain specific places to stay, eat and drink. It will also offer suggestions on things to do and see, all based on your budget and interests.

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Contact Us

Got an idea for an episode, have some feedback or just want to say hi?

Leave us a message at 504-475-7632 or send an email to mark@beyondbourbonst.com

Thanks for listening!

Mark