Do you want to kick this off rope?

Do you want to dive in?

Yeah.

Do you want to introduce yourself?

Sure.

I'm Peter Matthew Bauer, the middle name thing. It's

on my records years ago and can't get rid of it. I kind of like having a middle name thing. It makes

you seem timeless. Serial killer, kind of, yeah. Serial killer or just a bit more iconic,

I think. If I was David Andrew Farrier, it would be more memorable than David. I think it's more timeless. It feels way more old-timey, which I think fits your vibe too. Thanks. Thanks. Yeah. And a positive. You know what it really hit me the wrong way was when Billy Corgan put a solo record out with his middle name is. And I was like, oh man, like, I started feeling I'm really about about it.'s really, he put a middle name in. Yeah, it's like William. Incredible. Andrew Corgan or something. But it's William Corrigan. I saw Billy Corgan. He came to New Zealand and did he was, what was the solo album? The Future Embrace. And I went along and he was, he's a Buzzy dude. Chicago guy. Is he Chicago guy? Do we like Billy Corgan or is he too much?

When he retired from music, he's a buzzy dude. Chicago guy. Is he Chicago guy? Do we like Billy Corgan or is he too much? When he retired from music, he started a wrestling, like an amateur wrestling. He loves his wrestling. Yeah. And then he opened like a tea house out in the suburbs of Chicago and then he would like do really abstract concerts. Right. Where it's like interpretations of plays through a pedalboard.

At least he's doing what he loves. I'm doing that stuff. You know? All right. So you brought us some

food to kick this off. I did. This is my wife Marisa's hash brown casserole. She's from Kentucky.

And so this is a family recipe. I know her mother made it, I believe her

grandma made it too. It smells fucking amazing. It's really good. Sometimes you get into those

things and you're like, there's some weird things in a casserole. I'm not like a that well-versed,

but this one is like actually just, it's all business. Yeah, I feel like casseroles are a controversial dish because it's kind of like there's an element of like slop to a casserole. Yes. And you're like, what's in there? What am I getting? Right. Very hash brown centric, which I feel is a very American thing. Yeah. Yeah, this is, it's hash browns and I'm not supposed to give it away the rest of you probably. But there's like there's cheese.

There's corn flakes.

I mean, I just want to try some.

Get in there.

Yeah, do you have casseroles in New Zealand?

We have casseroles.

Oh, you do?

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