Muscle fiber types, recovery and training adaptations, and overreaching with Phil Bellinger, PhD | EP#297
That Triathlon Show
Mikael Eriksson
4.9 • 596 Ratings
🗓️ 2 August 2021
⏱️ 67 minutes
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| 0:00.0 | That Traathlon Show, 297. |
| 0:17.6 | Hey, what's up everybody, and welcome back to another episode of that triathlon show. |
| 0:22.9 | The podcast is presented by Scientific Triathlon.com. |
| 0:26.7 | I'm our host Michael and on today's episode I interview Dr. Phil Bellinger. |
| 0:30.4 | Phil is a researcher and lecturer at Griffith University, Australia. |
| 0:35.0 | We will talk today about research he has done on muscle fiber typology |
| 0:39.3 | and how to non-invasively assess how large proportions of type 1 and type 2, type 2a and type 2 x fibers |
| 0:48.3 | an athlete has without taking muscle biopsies. So this is a really interesting technology. |
| 0:55.0 | But then most interestingly, Phil and his colleagues have assessed how this muscle fiber |
| 1:01.0 | typology in athletes relate to performance and training adaptations, things like how long |
| 1:08.1 | you need to recover, how you react to an overload training period, and so on. |
| 1:12.8 | So that's a really fascinating topic that we'll get into and we'll also discuss functional or reaching |
| 1:17.7 | and whether it is necessary or even beneficial in endurance sports, which is based on a literature |
| 1:23.6 | review that Phil has recently published. |
| 1:27.4 | But before we get into the interview, |
| 1:28.8 | big thanks to our sponsors, precision hydration. You can find them on precision hydration.com |
| 1:34.2 | along with plenty of information about how to optimize your performance with hydration |
| 1:40.1 | and fueling strategies for racing and training. Precision hydration create electrolytes that you can match to your individual sweat, sodium |
| 1:48.2 | concentration. |
| 1:49.3 | And they also produce a brand new range of energy products called precision fuel that makes |
| 1:54.8 | it super easy to hit your numbers, because for example, their gels contain exactly 30 grams of carbohydrate and no |
| 2:02.4 | complicated maths involved when assessing how much energy you have consumed or should consumed |
... |
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