This podcast is supported by the Great British Bake Off on Channel 4.

The Great British Bake Off to you on Biscuit Week.

Did not disappoint.

I told you that technical would be something iconic.

Didn't I? And what was it? It was a custard cream.

Name and more iconic biscuits.

Mmm, I honestly don't think I can. I love a custard cream.

But I will say it looks tough enough to make.

I'm like, what was with your one seat on your man's biscuit toe?

That was scandalous.

I love when the Bake Off drama kicks off. That's why I'm there, to be honest.

Now I have to say, those allusion biscuits.

We eat a whole series on those.

Ooh, I'd have to make a glass of milk biscuit, I think.

And then I dunked my milk biscuit into my milk to eat the biscuit.

Very matter, Vogue.

Now, what are we next?

Is it bread?

Like, imagine it in a Hollywood handshake in bread week from the man himself.

Do you know what I actually can't imagine because it would never happen?

I tried to make a big asshole and sit with absolute carnage.

But it still tastes so good.

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