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Bookworm

Monique Truong

Bookworm

KCRW

Arts

4.5606 Ratings

🗓️ 17 July 2003

⏱️ 28 minutes

🧾️ Download transcript

Summary

The Book of Salt (Houghton Mifflin)
The Vietnamese cook in the famous Paris house of Gertrude Stein and Alice B. Toklas narrates Monique Truong's first novel...

Transcript

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0:00.0

Funds for Bookworm are provided in part by Lannin Foundation.

0:09.0

You are a human animal.

0:12.0

You are a very special breed.

0:16.0

Or you are the only animal.

0:20.0

Who can think, who can reason, who can read.

0:23.2

From KCRW, Santa Monica, I'm Michael Sorbrad, and this is Bookworm.

0:28.0

Today, we're talking to Monique Twong.

0:31.2

Do I have that pronounced more or less correctly?

0:33.7

Do it for me, please.

0:34.7

Okay, it's Trung.

0:36.3

Trong.

0:36.9

Mm-hmm.

0:37.3

Thank you. And the book is calledung. Trung. Thank you.

0:38.2

And the book is called the Book of Salt.

0:40.6

It's published by Houghton Mifflin.

0:43.5

And, you know, I was curious about this book because of its subject matter.

0:50.3

It's narrated by the Vietnamese cook in the kitchen of Alice B. Tockelos and Gertrude Stein.

0:58.9

But as I began to read it, I realized it was more than a novelty item, that it was really

1:05.6

its own work of literature. It's not imitative in any way of Gertrude Stein. It has its own

1:14.6

evolving aesthetics. It seems to me that as it proceeds, the things that literature has recently

1:23.6

discovered about imperialism, about gender, about queer theory, are incorporated but

1:32.9

politicized, altered, and revised. So I have to say that I found this to be an absolutely

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