Hey, Mom Podcast listeners.

Hi, I'm Alaska.

And I'm Willam.

And it's that time of year again.

Yep, the weather changed.

The holiday cheer is beginning to emerge.

And we're all gearing up to eat some big meal steeped and questionable history.

So we wanted to invite you to join us on Mom Plus for our non-traditional gratitude meal.

Hosted by Big Dipper and Meatball with pop-ups from some of your favorite mom dolls.

This is going to be a very unusual Thanksgiving meal.

It'll be giving.

Be giving some thanks.

It's more like an order a bunch of food off your phone and do a muckbang sort of holiday meal.

And let me tell you this.

Our resident eaters really went in for this one.

Let's check out a little preview right here.

Over here, I ordered a Hawaiian pizza on a thin crust oven baked pizza, fire brick-oven-baked pizza.

So it's going to have a smokier flavor on that ham and pineapple.

And then I also ordered us eight crab rangoons.

Because I love just warm cream cheese and crab together.

And then her favorite order is the... Gus's fried... Chicken fried rice. The chicken fried rice, which was supposed to be, and I swear to God,

I was on camera when I ordered it. I said, I got us an appetizer platter, which came

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