Hi, I'm Ethan Sopli, welcome to American Glutton. Outside of acting my two favorite things

to do are diet and eat. I have a very complicated relationship with food and on this podcast

we're going to talk about all of it. Food is entertainment, food is sport, food as fuel.

I'll talk to experts and the average person just like you and me.

Our guest today is Michelle Stafford. Michelle is an Emmy award-winning actress and

mother of two. Today she shares some things with us that she hasn't ever discussed publicly

before.

Michelle Stafford, welcome to American Glutton. Hello.

Yeah, you are in the hot seat. We are going to ask you all the things about all the things.

Okay, I'm going to answer all the things. I have one question to get out of the way.

Good, good. How do you feel about the word chicks?

I'm okay with it. Are you not okay with the page?

No, I am. So yeah, we've been talking about it just because it's something on the very

first episode I think. I said we want chicks to listen to this.

Yeah. I have daughters. And then I had to really look at what I call my daughters chicks.

No, they're not chicks. Chicks I think of as like a cool gal, cool broad.

Yeah, me too. I think it's like the vibe in which you're saying chicks. Like, of course,

you wouldn't refer to your daughters in chicks.

No, I probably would have referred to my wife as a chick. No. But like, but I don't mean

anything bad by it. No. But so if you said like, I'm not cool with that, I feel demeaned.

I wouldn't, I wouldn't say we got a cool chick on tonight. Oh, no, I'm a cool chick.

Okay, see. So we have a pass on the word chicks for today.

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