Michael Bublé

Table Manners with Jessie and Lennie Ware

Alice Williams

Music, Food, Arts, Kids & Family

4.8 • 12.5K Ratings

🗓️ 30 March 2022

⏱️ 63 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

We did EVERYTHING in our power to get this guy in mum's kitchen, but covid had other ideas…however - the man, the legend, THE Michael Buble joins us on Table Manners on Zoom this week and he did not disappoint. We spoke about Michael’s discovery of Dishoom in London, his Nonna’s red sauce risotto, Sunday BBQs in Buenos Aires, how he met his wife, his children being bilingual & McDonald’s nostalgia with his grandfather.

This episode called for a singsong & of course we don’t disappoint.

Next time you’re in London Michael, you’re coming to Clapham! For dinner, and we can get right into destination weddings again!

Go and listen to Michael's brand new album Higher which is out now x

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Transcript

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0:00.0	This episode is brought to you by Costa's Christmas catch-up.
0:04.3	Mum, you know how much my family love Christmas.
0:08.3	I do, darling. It's the best time of the year for them.
0:11.7	I love the food prep. I love the decorations.
0:15.8	I love the panto. I love catching up with friends and family and feeling fuzzy all over
0:20.7	and usually having a delicious
0:23.0	hot drink in our local Costa.
0:24.8	Oh, I believe that's got a name, darling.
0:27.3	A Costa Christmas ketchup.
0:29.4	So are your friends coming up from Bristol, darling?
0:32.3	Yes, and the first thing we'll do is we'll go to the Costa down the road and we'll have a
0:36.5	catch-up.
0:37.2	And do you know what
0:38.1	makes a Costa Christmas ketchup even better? What darling? The festive menu of course. I'm hoping to
0:44.4	go and see the nutcracker this year. So then of course you'll be having the caramel
0:48.1	nutcracker latte? Absolutely. It's a latte with a caramel nut flavflavored syrup topped off with light whip and a salted caramel sauce drizzled over and finish with festive green and red sprinkles.
1:03.9	I'm going to be getting the brie and cranberry toasty. Well, I'm getting the pigs in blanket toasty. That's my favourite.
1:09.0	So this festive season, treat yourself to a cost of Christmas catch-up, either in store or at home with the people you love the most.
1:17.1	This episode of Table Manners is brought to you by Liddle.
1:20.4	As we're gearing up for the festive season, it's the perfect time to think about those little indulgences that make the holidays special.
1:26.8	Exactly, and Liddle is helping to create a magical Christmas for everyone.
1:31.3	Their deluxe panitone classical has been praised by the Good Housekeeping Institute,
	...

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