Meet the Farmers & Oils Bringing you the DigestZen Digestive Blend
Essential Oil Solutions with dōTERRA
doTERRA International LLC
4.4 • 748 Ratings
🗓️ 23 January 2025
⏱️ 23 minutes
🧾️ Download transcript
Summary
Discover the incredible journey behind DigestZen, doTERRA’s essential oil blend crafted to support healthy digestion*. This episode takes you on a global adventure, introducing the dedicated farmers and sustainable sourcing practices that bring DigestZen to life.
Learn about the powerful oils that make up this blend, including ginger, coriander, and sweet fennel, and how they’re grown and distilled in places like Madagascar, Rwanda, Tanzania, and Moldova. Hear firsthand stories from Jackson Ndeyambaje, a sourcing expert at doTERRA, about the impact this process has on local communities, from creating sustainable incomes to providing education and training opportunities.
What You’ll Learn in This Episode:
✔️ The origins and benefits of ginger, coriander, and sweet fennel.
✔️ How doTERRA partners with small-scale farmers for sustainable sourcing.
✔️ The fascinating distillation process that turns raw ingredients into pure essential oils.
✔️ Stories of hope and transformation from the farmers behind DigestZen.
Whether you’re passionate about essential oils or curious about the process behind their creation, this episode is packed with insights into how DigestZen supports wellness while empowering communities around the world.
👉 Don’t forget to like, comment, and subscribe to our channel for more stories about doTERRA’s essential oils and their global impact.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Transcript
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| 0:00.0 | Welcome to the Dutera Show where we discover essential oils. |
| 0:07.0 | We learn all about it and we talk about the science, talk about the sourcing. |
| 0:11.0 | Today we're talking about digest send. |
| 0:13.0 | And digest send, you know, I want you to think like what comes to mind when you think about digestin? |
| 0:18.0 | For me, it's, man, I wish I had it on every trip ever imaginable, |
| 0:22.3 | right? For food and street food and everything like that, and then maybe after a meal, |
| 0:27.3 | or potentially just talking about gut health. Yes. But have you ever thought about the oils |
| 0:31.7 | that make up this powerful blend? Today we're going to kind of hone in on three specific |
| 0:36.8 | oils. It's ginger, coriander, |
| 0:39.3 | and also sweet fennel, which I'm excited to learn about. I'm excited to talk to our oil expert today |
| 0:44.8 | to hear where these oils are sourced and where they actually come from and just to hear |
| 0:49.5 | stories about farmers and individuals that are actually creating these oils for us. So I'm very excited to |
| 0:55.4 | talk with our expert today. Yeah. And what you're going to learn is each oil kind of has a |
| 1:00.3 | story behind it, right? And you're going to discover this in today's episode. So let's go. Let's |
| 1:04.7 | uncover some of these questions and we'll jump right into our interview. Perfect. See yeah. |
| 1:09.8 | Okay. So we are here. |
| 1:11.6 | Obviously, we're virtual today. |
| 1:13.6 | Something a little bit different that we're doing. |
| 1:15.6 | But we're here with Jackson. |
| 1:16.6 | And Jackson, I don't want to butcher your last name, but we'll put it up on the screen for everyone who's watching. |
| 1:21.6 | How do you pronounce your last name? |
| 1:23.6 | It's Neyambage. |
... |
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