There are many reasons people go into business for themselves.

They see an underserved niche and want to fill it, hate their jobs, and want to become their own boss,

or think they can produce a better product and or service than anyone else.

There are no doubt many other reasons, but many people simply realize exchanging hours for dollars is limited. Starting your

own business means you can work as much or as little as you would like, and there is no limit to what

you can earn. And all of this is true, but those that don't take intentional thought into business

ownership will likely get chewed up and spit out.

If a small business owner can't answer the question, what separates your business from your

competition?

Then there is a long uphill battle in their future.

Today, we will help you get over that hump and give you some tips and steps to consider when setting out to separate

you from your competition on this episode of the business buffet.

Welcome to the business buffet podcast with Ed Beharana and Phil Anderson.

This is a conversation in and around business with a pinch here and a sprinkled

air of anecdotal stories. Like most buffets, we will offer the staples, you know, the things

that are in every buffet, the meat and potatoes with a cursory helping the veggies. Our business buffet

podcast aims to give you the fundamental principles and strategies any successful business

needs to know.

Please subscribe to the Business Buffet podcast wherever you download your podcasts.

We hope you're hungry as the business buffet is open and ready to serve.

Now, here is Ed Beharana and Phil Anderson.

Welcome back or welcome to another episode of the business buffet.

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