Max Warbington | The Bomb Hole Episode 52
The Bomb Hole
Chris Grenier
4.9 • 1.5K Ratings
🗓️ 14 April 2021
⏱️ 165 minutes
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Summary
Transcript
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| 0:00.0 | You are listening to The Bomb Hole. |
| 0:03.0 | Bomb Hole Pudget. |
| 0:06.0 | It's going to be very hot. |
| 0:08.0 | It's going to be very uncomfortable for everybody. |
| 0:12.0 | Go for it. |
| 0:19.0 | Okay, here we go again. |
| 0:20.0 | We're back in the booth for The Bomb Hole, |
| 0:22.0 | presented by Wild Mike's pizza, pub beer, and Solomon. |
| 0:26.0 | Stoney Buds. |
| 0:27.0 | How are we doing, my friend? |
| 0:28.0 | So good, my doc. |
| 0:30.0 | I just want to let you know that your Rezzi tip is looking tall. |
| 0:34.0 | It's looking good. |
| 0:36.0 | I'm happy about it. |
| 0:37.0 | Appreciate that, man. |
| 0:38.0 | To my left, we have Max Warbington. |
| 0:41.0 | Max, what's happening? |
| 0:42.0 | Hello. |
| 0:43.0 | It's, uh, we're doing good. |
| 0:45.0 | NSLC. |
| 0:46.0 | Loving it. |
| 0:47.0 | Good to be in the booth. |
... |
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