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Mark Simone

Mark Interviews Patsy's Head Chef and Owner SAL SCOGNAMILLO.

Mark Simone

Mark Simone

News

4.4652 Ratings

🗓️ 24 April 2025

⏱️ 10 minutes

🧾️ Download transcript

Summary

Sal talks to Mark about how the Restaurant is doing. What's happening with Outdoor dining? Patsy's is doing well and is a staple in NYC!

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Transcript

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0:00.0

on 710 W.O.R.

0:03.3

Well, New York, of course, the restaurant capital of the world is a zillion great restaurants

0:07.8

and just very few landmarks.

0:10.1

One of the great landmarks is Patsy's.

0:12.8

It's been there forever.

0:14.1

It was Frank Sinatra's favorite restaurant and a million other celebrities.

0:17.3

It's on West 56th between Broadway and 8th.

0:20.0

There's only one.

0:22.6

Patsy's West 56, Broadway and 8th. There's only one. Patsy's West 56,

0:28.1

Broadway and 8th. The owner is Sal. Scott Nimmillow. Sal, how you doing? Sal, how you doing?

0:35.0

Hey, good morning, Mark. How are you, my friend? Very good. Hey, landmark restaurants. You're a landmark.

0:38.0

They're all gone on the other landmarks, 21, four seasons.

0:38.7

What's left?

0:43.9

Of course, you know, you have Gallagher's, the old homestead.

0:47.9

There's many more that are still around, but a lot are gone. And we're one of the few that's still the same family.

0:50.9

81 years, the same family owned, the Skagnamillow family. My grandfather

0:55.3

was Pasquale, but they call them Patsy. He went through Ellis Island. And we keep the

1:00.0

tradition going because, you know, we're blessed. Our customers are so loyal to us. And they tell

1:05.7

their friends. And, you know, we're really, really happy to still be here. Yeah. So, where do we even start?

1:11.9

Hey, food prices, you know, went crazy because of, uh, uh, egg prices, all that stuff.

1:17.6

Is it getting better?

1:18.3

Are the food, I mean, to the restaurants, the wholesale, is it coming down?

...

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