4.8 • 2.2K Ratings
🗓️ 3 June 2025
⏱️ 64 minutes
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0:00.0 | Hi everyone. I'm Jenna Bush-Hager from today with Hoda and Jenna, and I'm excited to share my new |
0:05.0 | podcast, Open Book with Jenna. Each week, celebrities, experts, friends, and authors will share |
0:09.8 | candid stories with me about their lives and new projects. Guests like Stephen and Evie Colbert, |
0:15.2 | Nicholas Sparks, Emily Henry, and more. Like a good book, you will leave feeling inspired and entertained. |
0:21.8 | Join me for my brand new podcast, Open Book with Jenna. New episodes of Open Book with Jenna are released every Thursday. |
0:27.4 | Listen now wherever you get your podcasts. Food Network Obsessed is your podcast for all things |
0:34.1 | Food Network. I'm Jamie Sire, and I talk with your favorite chefs, food influencers, |
0:39.5 | and Food Network personalities. They tell me all about how they started their careers, who and what |
0:45.0 | they've been influenced by, and what it's like to cook in a Food Network studio. You'll hear from |
0:50.3 | stars like Alex Wornishelli, Guy Fieri, and Bobby Flay. Listen to Food Network |
0:55.3 | Obsessed, wherever you get your podcasts. |
1:14.1 | My mother is beautiful. She says it's reddish, she says it's not reddish blonde, |
1:22.4 | but reddish blonde curly hair and freckles. And people when I was younger, and even today, |
1:26.8 | they would say, oh, well, you look so much like your mom. And I was like, I don't see it because my mom's white and I'm not. |
1:28.6 | And so when I was a little kid, I asked my mom, am I going to look like you when I grew up? |
1:34.3 | Because I was a kid looking for ways to have something in common with the person who is my superhero, my mommy. |
1:41.9 | And she said, well, no, honey, you're not going to look like me when you grow up. |
1:47.5 | And I cried because I wanted to have something. |
1:51.7 | I was searching for that thing to have in common with my mother. |
2:00.7 | Hello, hello, and welcome back to your mama's kitchen. This is the place where we explore |
2:04.8 | how we are shaped as adults by the kitchens that we grew up in as kids, not just the food, but all |
2:11.5 | the stuff that happened there, the lessons, the memories, the things you saw on the little |
... |
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