Picture this, static cars, idling engines, angry horns, now picture you, zooming past

it all, light and breezy, ah, the sweet feeling of whizzing past traffic.

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Hi Richard Porter, I'm Johnny Smith and this is Smith and Sniff, the podcast in which two

friends talk about cars and many other things.

Hello Richard here, now as you might know last week Johnny and I met up at Boldox Services

to record episode 100 of the Smith and Sniff podcast, but after we've done that we decided

to stick around and have some lunch as we always used to when we were at that service

area and we recorded that as well.

If you're one of our patrons you can watch the video of us having lunch in a car exclusively

through our Patreon page.

If you're not a patron I'm afraid you'll stuck with this audio-only podcast version.

Now there is a little bit of rustling of packets and chewing but hopefully it doesn't make

it sound too revolting as we start episode 101, lunch at Boldox.

Have you, what, the broods, actually yes to the brood they need to be at, so it actually

also, oh my god, that's coming in strong now, but isn't it fresh and exciting, I thought

it would be awesome, it's tart is the wrong word, but it's, it's making one eyelid flicker

in a little bit, never tried it before, kefir kefir kefir, do you remember when we drove

that time the ages go now through Wendon's Ambo, the place near Bisham Stortford, well I

went through a place in, in Leicestershire the other day, does that shit a beautiful

Bat Road, not far from my house, called Newton Harcourt, and I thought, he's out of the

lead singer of a knockoff hour, but yeah, not really nice place, very couple of trick,

...