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Sustainable Minimalists

Living Seasonally, Not Commercially

Sustainable Minimalists

Bleav + Stephanie Seferian

Leisure, Parenting, Home & Garden, Kids & Family

4.8864 Ratings

🗓️ 3 December 2024

⏱️ 46 minutes

🧾️ Download transcript

Summary

Suggestions for weaving what's outside your front door — not what's in Target! — into your seasonal celebrations.

Transcript

Click on a timestamp to play from that location

0:00.0

Well, hello there and welcome back. My name is Stephanie Safarian and you're listening to episode

0:05.7

509 of Sustainable Minimalists. This is a listener-supported show about intentional and

0:12.3

eco-friendly minimalist living. And on today's show, we are talking about seasonal living. Yes,

0:18.5

but we are, of course, doing it with a twist. More specifically,

0:23.6

my guest and I today are offering up alternatives to the commercialized, prepackaged, and

0:30.2

overpriced ways so many of us tend to celebrate throughout the year. During all four seasons, life tends to become so

0:40.8

loud with demands and obligations that those quiet moments, those inherently beautiful

0:48.2

moments that may take a little bit more time or effort, but are indeed more beautiful and more lasting, those moments

0:56.5

get pushed aside as inconsequential. And this is especially true during the month of December,

1:04.1

isn't it? And by the way, this is not the holiday season. No, no, no. We are approaching the winter

1:10.4

solstice. And my guest argues that when

1:13.2

we follow our intuition, as opposed to following the flashy, bright, store-bought ways to

1:20.4

celebrate, we will naturally, as in, with nature's help, get back to a place of connection, connection with others,

1:30.3

connection with ourselves, connection with nature, and with traditions we cannot live without.

1:37.0

My guest today is Bailey Van Tassel.

1:39.7

She is a garden influencer.

1:41.8

I love it.

1:42.5

And she has a new book coming out soon. It's titled Kitchen Garden

1:47.7

Living, Seasonal Growing and Eating from a Beautiful, Bountiful Food Garden. It's available for pre-order now.

1:55.9

Bailey, so thrilled to have you on the show. How are you? I'm doing well. Thank you so much for having me.

2:02.1

I'm absolutely honored to be here. Well, I was so honored to be one of the first readers of your new

2:08.2

book. It's out January 7th. It's all about growing, eating, celebrating, all things gardening. And it was lovely. What great pictures. Tell us who you are,

...

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