Hello and I'm Lauren Vocalbaum and today we have another listener mail episode for you. The fourth edition I cannot wait to brainstorm titlesainsorm titles for this one.

Oh, you know, I feel like there's a lot of famous sequels. Everybody knows the title.

Three equals, you're getting a bit lower, but there's still like a pretty of a lot of them.

Once you get to four, which is, you know, this is my MO for these listener mail episodes.

Sure, yeah.

These famous series. Four is a bit trickier, so I'm excited. You have fewer

options but the ones that are out there I think are really gold so oh yeah that's because you're in you're in serious B movie

territory at this juncture mhm I know and that's that's what gives me happiness. But also these letters do because you

all continue to send in such wonderful letters and in, after we put this episode together,

we lay them all out.

I swear we received like 10 more.

I was like, oh, those are all good to.

And I am, rest assured they will get read.

But yeah, it's lovely and we really do appreciate it.

Oh so much so yeah so yeah Annie do you want to start?

Sure I will start with a letter from Jessica who wrote I was just listening to

your podcast on the Cuban sandwich while eating my supper which contained

imitation crab I grew up in the Tampa Bay area and believe it or not I

never had a cubano in the 15 or so years that I lived there. Oh what? Uh-huh.

I've never been a big fan of Swiss cheese or pickles on sandwiches, so it sounded

disgusting to me when I moved to the area at age nine. I've since realized that even though I may not

like individual ingredients, I sometimes like them in particular food items,

...