0:00.0 | What is up everybody? Welcome to another episode of limited resources, this episode |
0:18.6 | number 782. My name is Marshall. I'm one of your limited resources |
0:23.2 | and joining me on the line all the way from Las Vegas, Nevada. It's Paul Cheon. Paul, I got to see |
0:29.8 | you like yesterday, right? Or was that yesterday? Two days ago? It was a couple of days ago. It was a lot |
0:35.8 | of eating. It was a great time. Got to watch the NBA Cup. It was really fun. That was an awesome trip. It was a couple of days ago. It was a lot of eating. It was a great time. |
0:38.9 | Got to watch the NBA Cup. |
0:40.3 | It was really fun. |
0:41.3 | That was an awesome trip. |
0:43.9 | It was great to see you in real life as well. |
0:46.2 | I get to talk to you all the time, but it's always nice to hang out. |
0:51.8 | Paul and our friend Jay and I, we did a bit of a food tour. |
0:56.1 | We hit the good stuff too. What your highlight what was the what was the best everything you know what actually for me because we've done the lotus thing a bunch |
1:01.5 | and it was good but for me it was that noodle place that we went to shang's noodles that is now on my |
1:07.3 | list and i told lisa about it and i think we're going to go eat it on Monday once I take |
1:12.4 | the kids to go get their haircut. So we're going to run it back. But that is on my list. |
1:16.8 | The way that they cut the noodles, the hand cut noodles, oof. Yeah. I'm already thinking about it, |
1:21.5 | getting hungry thinking about it. I know I am too. Paul got the hand shaved noodles and then I got |
1:26.8 | the hand pulled where they they stretch the dough by hand and turn them shaved noodles and then I got the hand pulled where they they |
1:28.0 | stretched the dough by hand and turn them into noodles and then they make a beef soup |
1:32.7 | there really really good Jay found that place and we went there last time and went |
1:36.9 | there this time as well great trip and we got to watch some good NBA action but you |
1:40.7 | know what we got work to do Paul we're back in action we're gonna be pioneer masters here. We're going to go over the format overview for it this time. |
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