You're listening to Drop in the Gloves with former NHL All-Star John Scott,

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John Scott, the All-Star man.

John Scott, the family man.

Thank you for listening to dropping the gloves with John Scott.

Hey everybody, welcome to dropping the gloves. Thank you for joining us. It's a new week, Tim.

I had a great weekend. I'm not going to lie, it was fantastic. I was out on the beach. I was swimming. I was

eating good food. It was so great. I had one little hiccup. The wife and I went on a date.

Oh, that sounds terrible. Well, that's not the hiccup. Oh, okay. The hiccup is,

we went to this restaurant, obviously, and we get some appetizers.

Have you ever, like, you've ever gone to a fancy restaurant?

Yeah, once or twice.

It was just like, we get an appetizer tomatoes with, like, some cheese and stuff,

Aeroleum tomato.

It comes out, it was like a half of tomato cut in the slices with some balsamic vinegar drizzled on top and it was $15. I'm like, what a joke. We get some white fish, white fish saviche for $15 and it was like they just took some crumbled tuna and dump some vinegar on it and sprinkled some pepper on it. And that was it. I was like, I just paid $30 for this stuff.

And I get a beer and my wife gets a beer and we get another beer and we get another beer. And that's all we got because I didn't want to order dinner. I was like, this is a joke. We leave there. I dropped like 50, 60 bucks. And I was like so disappointed. It was just one of those things. He's like, why even bother going out to dinner?

Oh, poor Danielle.

You are just tough.

Come on. And I was like so disappointed. It was just one of those things like, why even bother going out to dinner? Oh, poor Danielle. You were just tough. It was her idea. It was her idea to leave. She's like, this, I can make better food at home. So we went to the grocery store. We picked up some scallops. We picked some kale from our garden. We steamed up some rice and we went home. We had a nice bottle of wine. that was that. It was a great dinner. And I'm just like, I hate restaurants. Unless I go to like a greasy spoon restaurant, all these fancy ones can kick rocks. I don't like it. Not enough portion. Always terrible. And it's just like it's insane amount of money. Like, why? I don't know. Maybe that's just me. I just didn't like it.

I'm sorry to hear that. Sounds like otherwise a pretty good weekend, though. Otherwise, it was really nice. What about you? It was good. I'm driving now, finally. Ooh, the new car. Yeah, I bought a new car like a week before I broke my leg. It feels so good to like just have that freedom again

and be able to just hit the open road and not depend on other people when you need to get places.

And I had friends and family helping me the last few months, but it's nice. I went for like an

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