Kidney Stones 101: Symptoms, Root Causes & Real-Food Prevention
Dishing Up Nutrition
Nutritional Weight & Wellness, Inc.
4.3 • 866 Ratings
🗓️ 9 March 2026
⏱️ 31 minutes
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| 0:00.0 | Hello and welcome to Dishing Up Nutrition, brought to you by Nutritional Weight and Wellness. |
| 0:13.5 | I'm Melanie Beasley, a registered and licensed dietitian with nutritional weight and wellness. |
| 0:18.4 | Well, before we get started today, if you enjoy listening to our |
| 0:22.4 | podcast, the best way you can support us is to share with others who could also benefit from |
| 0:29.0 | our real food message. Sharing our podcast tells someone you're thinking about them, you care about |
| 0:36.0 | them. So go ahead and share this message if you feel |
| 0:40.2 | like someone you know would benefit. And for the past 20 years, Dishing Up Nutrition has covered |
| 0:47.1 | every health and nutrition topic under the sun. So if there's a topic, you see that makes you think of someone, share it with them, |
| 0:57.8 | tell them you're thinking about them. It really is the best way you can help spread our message |
| 1:03.3 | of real food for real health and maybe help someone out who's on the struggle bus with one of |
| 1:09.2 | these conditions. Now getting into today's show, |
| 1:13.8 | we are talking about a topic that can feel a little scary if you've been through it. Kidney |
| 1:20.0 | Stones. Wow. If you've ever had one, you probably are wincing on the other side, |
| 1:25.7 | listening to this. You don't need convincing that you want to do whatever it takes to prevent getting another one. |
| 1:33.2 | And if you haven't, chances are you know someone who has. |
| 1:37.6 | Maybe you have a family history of kidney problems and you want to be proactive. |
| 1:42.5 | It's really common and legitimate concern because kidney stones affect |
| 1:47.7 | about one in 10 people at some point in their lifetime. And diet plays a major role in both |
| 1:56.0 | causing and what you can do to prevent further kidney stones. |
| 2:01.9 | So today we're answering all those big questions. |
| 2:05.2 | What causes them? |
| 2:06.4 | What should you eat? |
... |
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