Ken Jennings
The Three Questions with Andy Richter
Team Coco & Earwolf
4.5 • 3.6K Ratings
🗓️ 5 November 2019
⏱️ 72 minutes
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| 0:00.0 | Hello world, it's Andy Richter. This is the three questions with Andy Richter. I say my |
| 0:18.4 | name again because I like to hear it. I'm here today with a name I like to say Ken Jennings, |
| 0:25.4 | who is, we're sort of friends, don't you think? By now. I like to say we're friends because you're |
| 0:30.7 | more famous than me. I don't know if you say it. I like to say we're friends because I like you. |
| 0:34.6 | Oh. And because we have actually spent some face time together. We went to dinner in Portland. |
| 0:40.3 | We did. We did at the restaurant, Pock Pock. We got into Pock Pock because the owner's name |
| 0:45.8 | sounds similar to yours. And we, therefore, you know him. And we are friends now. We are friends, |
| 0:50.6 | he invited me to his wedding in Thailand, which I boy, I wish I could have gone to his wedding in |
| 0:56.4 | Thailand. But you know, this makes me jealous because I don't know, for example, Ken Jung. |
| 1:01.0 | I don't know. Cat Dennings. How do you just, how do you get on the de-friends of people whose names |
| 1:06.5 | are phonetically similar to yours? Well, for those who don't know that there's a guy named Andy |
| 1:11.9 | Richter. He's amazing chef. He had a has a very popular Thai restaurant in Portland, long-standing |
| 1:18.0 | restaurant called Pock Pock. It's amazing, incredibly authentic Thai food. And he's also written |
| 1:24.3 | some absolutely beautiful cookbooks if anybody cares about that kind of thing because I do. But |
| 1:30.1 | yeah, his name is Andy Richter, RICKER. And people started addressing him with questions about |
| 1:38.6 | the Conan show or comments about his failing career and show business. And there's two good |
| 1:45.0 | questions about fish sauce chicken. And people were saying things to me about my restaurant. It's |
| 1:50.2 | fantastic. It's fantastic. It really notes about my restaurant. So we then started talking and then |
| 1:56.0 | we met and you know, and now, you know, he just was in town actually because he has a new noodle cookbook |
| 2:01.3 | and I went and hung out with him and met him. Oh, we got a very good table. Yeah. And he lives in |
| 2:06.6 | Thailand for the most part. Yeah, we should get off this. Nobody gives a shit about this except for |
| 2:10.5 | this will all get caught. Andy Richter. Yeah. The thing I wanted to say, maybe you'll be too modest to |
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