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Ladies and gentlemen, welcome back to the last daily podcast. We are here with Isaac because we're going to be talking about all things British, specifically foods, right?

That's right. Why are we talking with British things with Isaac?

Yeah, I'm British.

Welcome to America. You would you never guess that was Isaac because he obviously has an American accent, but tell us about your heritage.

I guess I've never explained that before. I grew up. So I was born in Florida. My parents are missionaries. My dad's America. My mom is English.

She grew up in England her whole life. And then I was born in Florida, moved to England at six months old. And since then was raised there for most of my childhood.

I moved to North Carolina when I was in sixth grade. And because I didn't want to get bullied, I changed my accent.

Then that was the only lead. That was the main reason because I wanted to fit in, which was so dumb. And I regret it.

Who's going to bully you for having a British accent? I don't know.

Wow. So you actually had a legit British accent. A full. Yeah. I had a very northern accent. So you give us a little sample.

So the accent that I did in the microwave video, that was the actual accent I would have grown up with. So I would have sounded like this.

This would have been my normal accent. That would have been legit. You still had that. There is videos and stuff where I talk like this. Like my dad has videos of us.

Oh, yeah. You sent this one. Yeah. Because your family. Can we play that? Sure. All right.

Not a little bit. Not a little bit. Wow.

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