This podcast is sponsored today by Uber Eats, our go-to app for when we've done enough.

When you've done enough? What's that? Fluffing Cushions, alpha-potizing your tea collection.

Excuse me, thank you very much. Maintaining standards takes effort, Jordan.

Well, every morning, when I'm up at 20 past four for the radio, I don't like to mention it,

I already feel like I've done enough. Oh, you poor thing. How

do you cope? No. Well, however your day looks, there is nothing better than getting home

and ordering off Uber Eats. Am I right? No, you're right. You're going to roll your eyes here

at me. I do love to order some good food. What's your cuisine of choice? I like a bit of sushi. A bit of sushi.

I do. Obviously a curry on a Friday night. And if you're a bit on Goverlander Sunday, let's get a burger.

Okay. I quite like pasta. That's my comfort food for choice on Uber Eats. I've not had a pasta in

ages. Well, you can use Uber Eats to get one. Do you know what? That's it. I'm ordering pasta tonight on Uber Eats.

I'm doing it.

Well, when you've done enough, order some food on Uber Eats.

Hello and welcome to our Friday episode,

where we see how much extra content we can squeeze into your week.

This is random things that have been sent in, extra bits that have been going on,

and how our advice went down with you, our G&Divas.

We haven't shown the G&Divers much love lately, I don't think.

We love you guys.

We should say that more.

For listening to us and what have you.

Thank you.

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