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Dish

Joe Wicks, spaghetti carbonara and a pinot gris

Dish

Cold Glass Productions

Comedy, Arts, Food, Society & Culture

4.82.3K Ratings

🗓️ 6 December 2023

⏱️ 39 minutes

🧾️ Download transcript

Summary

Nick and Angela welcome the UK’s favourite PE teacher to Dish HQ. The Body Coach began his career as a personal trainer in south-west London in 2012. Joe Wicks harnessed the power of social media and soon thousands of people were following his food and fitness content. During the Covid pandemic, he launched PE with Joe and live-streamed daily workouts for kids stuck at home, which became a global hit and raised money for the NHS. Joe was awarded a Guinness World Record for the most viewers of a fitness workout live-stream on YouTube, with more than 950,000 households tuning in on 24 March 2020. His new book Feel Good in 15: 15-minute Recipes, Workouts + Health Hacks is out now. Joe Wicks has Italian roots, so Angela cooks one of her crowd-pleasers. A spaghetti carbonara which Joe and Nick decide is the best they've ever tasted. Our trio talk about Joe’s childhood, his plans for Christmas and the food he just cannot abide over a bottle of Ara Single Vineyard Pinot Gris. Just so you know, our podcast might contain the occasional mild swear word or adult theme. All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish We can’t all have a Michelin star chef in the kitchen, but you can ask Angela for help. Send your dilemmas to [email protected] and she’ll try to answer in a future episode. Dish is a S:E Creative Studio production for Waitrose & Partners. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0

Dish from Waitrose is an SE-Creative Studio production.

0:03.8

I love Christmas party food and now Waitrose is offering three packs of chilled

0:08.5

Christmas party food for the price of two.

0:10.4

Pick up some of the gorgeous smoked salmon eclairs or popcorn feta with hot honey or

0:14.5

try it for near fries.

0:15.6

Even those sticky beef jerky skewers there are lots to juice from.

0:19.5

It's a hard choice and that's why your third pack is on us.

0:22.7

When the offer is this good, expect a little trouble deciding what to get.

0:26.3

Waitrose, food to feel good about.

0:28.4

Selected for a subject to availability.

0:30.1

Prices may vary in Channel Islands, Little Waitrose in Concessions,

0:32.3

Keepers Out of Free, Chill Out of Zonely.

0:34.8

This podcast may contain some strong language and adult themes.

0:44.5

Oh, hello and welcome to Dish from Waitrose.

0:47.3

I am Nick Grimshaw.

0:48.8

And now I am Angel Hartnett.

0:50.0

And we are here together in the month of December.

0:52.8

I know Christmas around the corner.

0:55.1

I've been excited for Christmas since about the

0:58.0

12th of October.

0:59.2

I've been buzzing for Christmas.

1:01.9

You got your cheese in, yeah?

...

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