I don't think of it as courage.

I think of it as just obvious.

I think of it as having really no choice, but to talk about these things.

Welcome back to where everybody knows your name.

If you've been paying any attention to the news this month, you probably have an opinion about today's guest, Jimmy Kimmel, and his recent suspension.

We recorded this episode six days before he was taken off the air for courageously speaking his mind.

Personally, I'm grateful he's back on TV where he belongs.

Whether you think he's a hero like I do or disagree with him, what's indisputable is that

Jimmy is a Hall of Fame broadcast talent. Since 2003, he's been the host of Jimmy Kimmel Live on ABC, making him the longest

serving current late-night host on television. An incredible streak, and one we shouldn't take for

granted if we've learned anything from these events. Just a lovely, generous gentleman,

and I'm thrilled he took the time to come straight

from his show to record ours. Jimmy Kimmel, everyone.

Are you a cook? Oh, yeah, I cook, yeah, yeah. Italian. Oh, that's one of the things. Grill, I grill,

I grill, I barbecue, I cook Italian. I am most things. And are you the cook or Molly? I am the cook in the house, yeah. I make breakfast. It's like I'm like a short order cook every morning. I make waffles. I make pancakes. I make eggs. Everybody wants something different every day. And so I'm in there making it. I make the dog eggs every morning,

and yeah, I make all the meals. I do breakfast. I do dogs. Well, Mary would say correctly that

she chips in on all of these, but I love making breakfast. I love bringing coffee to Mary in the

morning. I love feeding the dog and I'm great at

lunches. I'm great at opening up the refrigerator and finding something and making something good

out of what's in there. I'm not a dinner guy. Not a dinner guy. I'm not a cook. I love the challenge.

I love like an 1130. Boy, I'm hungry type of situation.

But that's, wait, 11.30.

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