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Doughboys

Jimmy John's with Lauren Lapkus

Doughboys

Headgum / Doughboys Media

Fast Food, Healthfitness, Mike Mitchell, Snacks, Chains, Restaurants, Comedy, Ucb, Arts, Spoonman, Doughboys, Fastfood, Nick Wiger, Food

4.85.1K Ratings

🗓️ 13 April 2017

⏱️ 105 minutes

🧾️ Download transcript

Summary

Lauren Lapkus (Crashing, With Special Guest) returns for a discussion of midwest quick-service sandwich staple Jimmy John’s. The ‘boys and Lapkus debate the ethics of frequenting a chain whose founder is a big game hunter, and delve into London eats and mayo’s worthiness as a condiment. Plus, an Easter edition of Season’s Eatings.

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Transcript

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0:00.0

African Lion, African Elephant, Cape Buffalo, African Leopard, rhinoceros.

0:10.3

This quintet of species comprise the big five game.

0:13.2

The targets and the crosshairs of big game hunters in Africa.

0:16.1

While hunting remains a common American pastime, the big game variant has become a widely

0:19.4

derided taboo practiced only by oblivious ultra-rich elites.

0:23.0

In 2013, photographs serviced of Illinois businessmen Jimmy Leato gritting with thumbs

0:27.3

up in front of slain elephants, rhinos, and leopards, leading to calls for a boycott of his

0:31.2

eponymous Midwest sandwich chain.

0:33.8

While it speaks to our oddly categorized beliefs on animal welfare, the customers were outraged

0:37.5

by the hunting practices of the restaurant's founder, but not by the company's continued

0:40.8

use of deli meats harvested from livestock raised and slaughtered on factory farms.

0:44.8

Leato still issued a tearful apology and claimed he has since abandoned his homicidal hobby.

0:49.5

The hunting photos weren't the only controversy faced by his franchise.

0:52.3

In 2016, the company settled a lawsuit brought by New York State Attorney General Eric Schneiderman

0:56.3

due to their practice of forcing employees to sign unlawful non-compete clauses, preventing

1:00.2

them from seeking work elsewhere in the sector.

1:02.3

Still, the chain has been a beloved institution across the Midwest since its founding in 1983,

1:06.8

when it then 19-year-old Leato used a substantial loan from his father to begin his business career.

1:11.0

Leato combined fresh-baked breads with store-bought meat to create cost-effective sandwiches in

1:14.9

his first shop's limited real estate, gave him the idea to offer freaky fast delivery,

1:18.8

which made it a hit with a college crowd.

1:21.0

As this chain expands from the Midwest and South to the East and West, will coastal America

...

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