Jessica Mason (Part Two)

The Moon Under Water

Audio Always

Food, Comedy, Arts, Comedy Interviews

4.8 • 675 Ratings

🗓️ 5 February 2024

⏱️ 49 minutes

🔗️ Recording | iTunes | RSS

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Summary

*This is part two of Jessica Mason's episode. Though you are free to listen in whichever order you so desire we really do recommend listening to part one first or things might be slightly confusing*

At The Moon Under Water we've been blessed by the company of writers from all walks of life, who aim to document a wide range of topics. However, it's those that write about alcohol that seem to leave real lasting impressions on those of us who reside within the Pub of the Mind. This week we're joined by an award-winning drinks writer who covers everything to do with alcohol; meaning she's a certified expert on the stuff... it's Jessica Mason!

Jessica's writing has appeared in drinks publications around the world, and there's a good chance that you'll have read her stuff if you've ever picked up a magazine dedicated to food and drink. As you can imagine, she's also pretty passionate about all things pub, and she's about to create her very won dream pub for you.

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Transcript

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0:00.0	I'm Robbie Knox and I'm the landlord of the Moon Under of the moon underwater, where we are with
0:32.0	drinks writer Jessica Mason designing her dream pub. Just how do you think your pub's going so far?
0:38.7	So far, so good.
0:39.8	So far, so good.
0:40.8	And it is now the time for the answers to Dan's pub quiz.
0:44.4	Yes, so we're doing cocktails this week.
0:47.1	I'm giving you a cocktail recipe taken from our good friends at the BBC Good Food website.
0:51.7	Oh, my shout out to the lads and lasses out there.
0:54.5	Top, top bunch.
0:56.4	So the first question was, which cocktail is made up of pineapple juice, white rum,
1:03.3	coconut cream with an optional wedge of pineapple?
1:07.7	Yes.
1:08.7	Pena collada.
1:09.9	I'm pretty confident that's a Pena Cilada.
1:11.7	It is a Pina Cilada.
1:12.9	Well done, one each.
1:14.2	Right.
1:14.5	Good work.
1:15.5	Uh, a couple of Pena Cilada facts.
1:17.5	Pina Cilada means strained pineapple.
1:19.7	Oh.
1:20.5	And in 1978, Puerto Rico made it its official drink.
	...

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