Jason Feifer | Editor-in-Chief of Entrepreneur Magazine on Why Rejections Are the Most Direct Route to Success
Thrivetime Show | Business School without the BS
Clay Clark
4.7 • 1.5K Ratings
🗓️ 12 May 2020
⏱️ 23 minutes
🧾️ Download transcript
Summary
The Editor-in-Chief of Entrepreneur Magazine (Jason Feifer) and the Host of two podcasts breaks down why the people who are successful are the ones who get rejected the most.
Transcript
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| 0:00.0 | Oh, Jason on today's show, today's show is going to be hot. |
| 0:03.7 | We're interviewing Jason Fyfer, the editor-in-chief of entrepreneur magazine. |
| 0:08.2 | Wow. |
| 0:09.2 | He's going to share it with us why the person who gets rejected the most is usually the one who's the most successful. |
| 0:15.0 | Like when he wants to book a big-time guest on the entrepreneur magazine and book them and interview them, |
| 0:20.0 | he has to reach out to a ton of people. |
| 0:22.0 | I bet. And he points out he says usually if he sends |
| 0:25.0 | out 40 emails requesting somebody to work with them. Usually 20 people don't respond at all. |
| 0:31.8 | Maybe 35 people don't respond at all. Maybe 35 people don't respond at all, |
| 0:34.0 | but one or two say yes. |
| 0:35.0 | And then it's worth it. |
| 0:36.0 | Whoever gets rejected the most gets the most success. |
| 0:39.0 | Absolutely. |
| 0:40.0 | And on today's show, Jason Fyfer, the editor-in-chief of entrepreneur magazine, |
| 0:43.2 | breaks it down for it. |
| 0:44.5 | But not before I can expose the truth about Neil Ferguson, the man who falsely |
| 0:48.3 | reported that 2.2 million Americans can die from the Corona virus. |
| 0:52.4 | Good evening, and welcome to Tucker Carlson tonight. |
| 0:55.0 | One of the reasons that most of the Western world embraced unprecedented mass quarantines |
| 1:00.3 | this spring was due to the work of a single man a man you may have not have heard of |
| 1:04.4 | he's a British academic called Neil Ferguson |
| 1:07.6 | Ferguson is a professor at a college in London but he's also something of an |
... |
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