Jake Cohen, A Very "Jew-ish" Conversation With the Author of "I Could Nosh"

Naked Lunch

Straw Hut Media

Arts, Society & Culture, Tv & Film

4.9 • 806 Ratings

🗓️ 19 October 2023

⏱️ 54 minutes

🔗️ Recording | iTunes | RSS

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Summary

With the heartbreaking and horrific backdrop of the recent terrorist attacks on Israel, Phil & David have a heartfelt, warm and funny yet timely and emotional conversation about Judaism, food, identity and life with Jake Cohen, the "New York Times" bestselling cookbook author of "Jew-ish: Reinvented Recipes From A Modern Mensch" and his latest delicious tome, "I Could Nosh: Classic Jewish Recipes Revamped for Every Day." Jake shares his remarkable rise to being a food celebrity and Instagram favorite, with a notable assist from Britney Spears, among others. Follow Jake on Instagram @jakecohen. To learn more about building community through food and "Somebody Feed the People," visit the Philanthropy page at philrosenthalworld.com

Transcript

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0:00.0	Phil. Hello. This guest was booked by my wife. This is a command, in my opinion, a royal command
0:11.2	performance by my queen. I know you have to listen to your wife, but I have to too now. Well,
0:16.0	you're going to be very happy because today we have, she went to see him do a book event with your friend
0:21.5	Alex Edelman yes this is the great Jake Cohen author of the current New York
0:27.5	Times bestseller I could Nash classic Jewish recipes revamped for every day I
0:33.3	like how he thinks let's get to know and snack with Jake Kohn.
0:45.3	Let's spill the beans, chew the fat, food for thought and jokes on tap.
0:51.4	Talking with our mouths full having fun.
0:55.0	A piece of cake and humble pie serving up a slice alive and leave the dressing on the side.
1:03.0	It's naked lunch.
1:05.0	Clothing option.
1:08.0	What are we looking at behind you, New York?
1:12.6	Yes, we got Silver Cup's stupidieus and the bridge.
1:18.6	That's very nice.
1:20.6	It's nice to meet you.
1:22.6	Alex Edelman's a very good friend of mine.
1:26.6	I know he spoke very highly about you.
1:30.5	So good, there's a good circle of trust to begin going into a podcast recording.
1:35.9	Well, not only that, you are two, and I heard you make use, I think you've been called a,
1:41.4	it's a phrase I hadn't really heard, a food personality.
1:44.9	Your two food personalities who don't look like you eat food, which is very disturbing to a lot of people.
1:51.0	You know, you made my wife, my wife who booked you to do this after hearing you speak with Alex in L.A.
	...

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