Hey guys, Guy here. Draft Day is brought to you by Pueesto, Mexicano, Moderno, the fine people of Pesto,

where every day is the Super Bowl, the Adler Brothers, what they've created. Amazing food. Of course,

it's available in Levi Stadium. So as you're planning your first road trip maybe to Levi's this year, don't forget, Pueesto's

going to be the place to eat.

But until then, you can find Pueesto at their restaurants in Santa Clara and Concord.

In Southern California, they've got some in Orange County.

So go check out Puestos locations and check out their menu, the signature Mexico City style crispy melted

cheese. They've been honored for, with award after award. Their tortillas are made in-house daily

with scratch masa from massienda, the best you can find in the market. My personal favorite,

as I've been telling you, the short rib, caseabiria taco, the juicy short rib,

the ooey, gooey, crispy melted cheese, a little kick of halisco salsa. They've got the lobster.

They've got the filet mignon taco. These are tacos, okay? The ribby taco, the shrimp taco.

And of course, the margaritas are so good. The vibe in this place is always perfect, no matter

your occasion, the Adler brothers, huge Niners fans, and supporters of the show. So we appreciate

you supporting Puezco, Mexicano Moderno. With a draft day round one conversation, I said something

at the end of the podcast the

day about John Lynch and the NIL problem that he identified and how it affects the NFL

draft, that the NFL is getting less talent. And I decided to dive into it a little bit deeper,

made a YouTube video about it today, and wanted to share that here. Before I do that,

I wanted to share a couple little draft nuggets. You know, the Daniel

Jeremiah mock draft came out. He had Denzel Boston going to the Niners at 27. That one would

surprise me. I think, and I know DJ well, I think sometimes, I think his mock drafts are really

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