Is Starvation Mode Real?
The Flexible Dieting Lifestyle Podcast
The Flexible Dieting Lifestyle
5.0 • 635 Ratings
🗓️ 21 February 2019
⏱️ 26 minutes
🧾️ Download transcript
Summary
Links:
Show Notes/All Resources from Episode:
https://www.flexibledietinglifestyle.com/podcast-show-notes/
- Zach’s Instagram - https://www.instagram.com/theflexibledietinglifestyle/
- The Flexible Dieting Lifestyle website - https://www.flexibledietinglifestyle.com
- Miguel’s Instagram - https://www.instagram.com/mblacutt/
- Miguel’s website - https://miguelblacutt.com
- Miguel’s coaching - http://revivestronger.com/online-coaching/
In this episode, we continue with our conversation on meal timing and building the perfect eating schedule for you. We start off by going into detail about the study of the guy who fasted for 379 days (0:30), as well as explain why Intermittent Fasting works for some individuals but is a “bandaid” for others (3:50). As you listen, you’ll understand why it’s so important to get to the root of why you are choosing to intermittent fast and the impact it can potentially have on your day-to-day life. We then go into a discussion of overweight, more so obese, individuals and the difference in their hormone levels (9:39).
To further our level of understanding around meal timing, we talk about protein distribution (13:57) and how it can help maximize muscle growth. There was a previous study done by Murphy (15:19) that compared a balanced protein diet, of 3 meals with 30g of protein each, to a standard “western diet.” The finding was that those individuals who ate more of a balanced diet of frequent protein feedings had greater protein synthesis than the latter. So ideally, 4 meals per day about 3-5 hours apart can help you increase muscle growth.
We then dive into the benefits and timing of both pre and post workout meals (17:37) since we all want to make sure we make the most out of our training sessions. Lastly, we explain what happens if you “break your fast” (19:15) with say - coffee and a little bit of creamer. Then to wrap things up for this two part episode, we touch on what we call “starvation mode” and metabolic adaptation (12:02).
Transcript
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| 0:00.0 | Welcome to the flexible dieting lifestyle podcast. We are back for part two, this one, on part two of meal timing, how to build the perfect meal timing structure around your lifestyle. |
| 0:23.8 | I'm not going to go into any more detail. |
| 0:26.4 | Let's just pick up in the interview where we left off. |
| 0:29.5 | Miguel, let's talk about, I think that, gosh, man, the interesting study that was done on a guy who fasted for 370, I think it was 370 |
| 0:41.4 | days. |
| 0:41.9 | He didn't. |
| 0:42.2 | He went without food. |
| 0:43.8 | And he was extremely overweight individual. |
| 0:45.9 | I think he was almost 500 pounds. |
| 0:48.7 | And he didn't eat for 379 days. |
| 0:51.2 | And so now we have people talking about not eating for freaking seven, 10, 30 days. |
| 1:00.9 | What do you for the increased longevity that could happen for you to live longer because |
| 1:07.0 | you're not eating for those long periods of time. Miguel, what are your thoughts on something like this? |
| 1:13.1 | I think that we need to look at the context of the individual. |
| 1:16.4 | So this person was incredibly obese. |
| 1:18.9 | He was morbidly obese. |
| 1:21.1 | And when you are morbidly obese, it is, being morbidly obese is a disease, right? |
| 1:28.2 | Like that can cause some sort of a debate, |
| 1:31.0 | but it is a disease and it can lead to an early grade. |
| 1:34.4 | We'll cover that in a future podcast. |
| 1:36.9 | That's such an interesting thing that is being discussed now |
| 1:40.0 | and it's actually being categorized as an actual disease. |
... |
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