Kaley, what are people's reactions when they find out about your whole composting gymnastics

that you've got going on over there?

Gymnastics.

Positive. I think it's cool, but they're a little bewildered because like it takes up half my

freezer. Yeah, you got to explain that. That it up half my freezer.

Yeah, you gotta explain that.

That it's in my freezer?

Yeah.

Well, because I can't just like put it all on my counter.

It's gonna start smelling and I'm gonna get fruit flies and like my whole building had ants.

So I stick it all in the freezer because it takes me like three weeks to have enough to like to take it over

to my community garden. Yeah. Okay. And so then it's not like actively molding and getting all gross.

Okay, no that's a commitment.

So I literally will like it's like sits in a freezer drawer and when I'm when the

freezer door is full I pull out the entire

freezer drawer stick that in my trunk drive over to the community garden.

So I admit that it sounds like a lot of effort but it is worth it to me.

Is it worth it to you?

You composting Oh, totally. We compost. We're committed to composting. We've got the normal system though, not like your system.

Okay, okay, well I want to hear more about that normal system. So I know it's worth it to you, it's worth it to me.

One of our listeners, not so sure. Her name is Agnieska Spieshna and she's a freelance

editor living in Hancock Park and it's not that she hasn't composted before, she used to when she

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