This week, I wanted to share something special, another podcast I Can't Get Enough of,

called Your Mama's Kitchen. It's a show about cuisine and culture, ingredients, and identities,

and the meals and memories that make us who we are. Host Michelle Norris talks to Michelle

Obama, Glennon Doyle, Jose Andres, and so many other guests about the complexities of family life

and how their earliest culinary experiences helped shape their personal and professional lives.

And of course, each guest shares a recipe for a favorite dish from their youth, so you can taste a bit of their story.

In this episode, late show host Stephen Colbert and his wife Evie reminisce on their

rom-com-worthy meat cute. They share the food they ate growing up in Charleston, North Carolina,

hint, lots of seafood, and some of the cooking hiccups they faced as a new couple in their first

kitchen. Plus, Stephen teaches us how to make his version of his mama's fudge, a recipe

none of his siblings can agree on.

Okay, here comes the episode. You can find more at your mama's kitchen anywhere you listen.

You both cook a lot and you cook together.

We do now.

We didn't for 30 years.

What's the story there?

Because your kitchen personalities collide?

One of us does.

One of our personalities collides.

I think, Stephen, that's a lovely way to put it.

I'm going to steal that, Michelle, and I'm just going to say our kitchen personalities collide.

Okay, who's the, who's the, who's the bossy one?

...