What's going on everyone? You might be wondering, wait, why is this episode so short? Well, that's because it's not an episode. We have a very special announcement that we wanted to share with you all. Jess, you want to let them know what's going on?

Yes, y'all. We have a hotline. We're calling it. What are we calling it? The food heaven hotline bling. Yep.

That's it. And we want you guys to call us, leave us a voicemail so we can connect with you. So if you call, leave us a voicemail. We will try our very best to feature your message, whether it's a question or even a comment, because we want to connect more with you guys. So Wendy, how do they call?

So you're going to call a 3 3 3 6 6 3 4 8 6. Make sure you get a pen and write that number down. I'm going to say one more time. A 3 3 3 6 6 3 4 8 6. And you're going to hear Jess's beautiful voice on the recording. And then after the beep, you leave your message and just know that this information will be made public if we select your message. So, you know, if there's things that you don't want.

You don't want to be shared on the podcast, then don't leave it on the message. Agreed. Also, I feel like we need to make this a jingle, because the first thing I'm thinking is, there's a best current share and straights in town, call 1-800-Generale-Now.

What?

Girl, you don't know any of the jingles? I feel like I know all the jingles.

Yeah, what you're talking. Okay. If you know a jingle, if you have an idea for a jingle for us for our number, let us know. Even leave that in the voice message, something that'll be like very easy to remember and will feature it.

Yeah, give us a call. We want to connect with you all. Give us a ring. If you know, you're just chill at home and you're like, hmm, I don't really have anything to do right now. It, you know, or even if you're like on your way to work or whatever.

You know, yes, give us a call. 833663486. All right, guys. Talk to you later. Bye.