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Best Gabe Ever

Intimate Partner Violence with Hayley Yocum, Writing For Pleasure and Small Business Ideas

Best Gabe Ever

Gabe S. Dunn | Noted Bisexual Inc.

Comedy, Society & Culture, Sexuality, Mental Health, Comedy Interviews, Personal Journals, Self-improvement, Relationships, Health & Fitness, Education

4.83.7K Ratings

🗓️ 22 March 2023

⏱️ 89 minutes

🧾️ Download transcript

Summary

Gabe And Allison start off by analyzing each other's laugh and granola bar preferences. They then try to help a listener who isn't sure if she is talented enough to finish writing her book or switch fields. Gender-based violence advocate Hayley Yocum joins the conversation to talk about domestic violence, how advocates help and what we misunderstand about IPV. And finally, what are our small business ideas? And is anyone willing to invest?  This has been a Forever Dog production  Produced by Melisa D. Monts Post-Production by Coco Llorens Executive produced by Brett Boham, Joe Cilio, and Alex Ramsey. To listen to this podcast ad-free  Sign up for Forever Dog Plus at foreverdogpodcasts.com/plus And make sure to follow us on Twitter, instagram and Facebook at ForeverDogTeam to keep up with all of the latest Forever Dog News Our Sponsors: * Check out Kensington Publishing: https://www.kensingtonbooks.com Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacy

Transcript

Click on a timestamp to play from that location

0:00.0

Forever!

0:02.0

You've found the dog!

0:04.0

I'm a writer, mental health advocate, and my bangs are too long right now.

0:26.0

Hi, I'm Gabe Dunn, I'm a writer, bicon, bisexual, icon, wink, and I love a granola bar.

0:33.5

Really? Yeah, I do. I need food on the go. I need to be moving, I need to be grooving.

0:39.9

My issue is all the granola bars that have a good amount of protein so that they'll actually film

0:45.2

me up. I don't like. I only like the granola bars that have like no protein in them.

0:50.3

I don't understand. If you're a company that makes granola bars, why so crumbly?

0:55.7

Why so many? Why when you open it, it's like opening a glitter bomb.

1:01.0

Like why crums? Well then there's all those other ones that are more mushy,

1:06.7

like a cliff bar or a lunar bar.

1:10.4

And you're close? Not really.

1:12.2

Okay, I just like, I like my food on the go. I like little applesauce packets, I like bananas,

1:17.4

I like, am I going anywhere? Probably not. Do I?

1:20.1

I feel like where are you going? I want the food to be handheld and ready to go.

1:24.0

Don't want to be like in a show like a lawyer, like going down my, you know, going down the hallway,

1:29.0

like moving and grooving and trying to get to court shoving, you know, like in the romcom,

1:33.2

where she's like shoving like food in her mouth, she's so busy. Yeah. I don't like that at all.

1:39.5

I like to milk my food moments where I'm sitting. I'm either watching TV, I'm reading my

1:48.0

window. It's like a real time for me to appreciate my food and enjoy it.

1:54.4

And when I eat food in a rush, I feel like it's a waste.

1:58.5

Interesting. That's why we're just such an odd couple.

...

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