4.2 • 3.7K Ratings
🗓️ 1 July 2016
⏱️ 44 minutes
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0:00.0 | This is Inside the New York Times Book Review. |
0:04.4 | I'm Pamela Paul. |
0:05.7 | Would you feel pigs, horseshoe crabs, statin island and opioids have in common? |
0:10.4 | Master essayist Ian Frazier has written about all of them. |
0:13.9 | He's here to talk about his latest book, Hogs Wild, a collection of recent pieces from |
0:18.6 | the New Yorker. |
0:19.6 | I would like people to see that the writing and the subject matter are our classic American |
0:27.0 | stories. |
0:28.0 | It's wrong with American policing and how do we fix it? |
0:31.3 | Two books we review this week look at very different sides of the ongoing debate about |
0:35.8 | how the police should be doing their jobs. |
0:39.2 | Our reviewer Barry Friedman will join us to discuss both. |
0:42.0 | I mean, it's not nuts to think that if everything you do becomes the focus of the news, you're |
0:46.8 | going to get cautious about what you're doing. |
0:48.6 | Also, literary news and the books that we and other people are reading. |
0:58.7 | The New York Times wants to hear your thoughts on podcasts. |
1:01.9 | This one and any others you listen to. |
1:04.0 | If you've got a few spare minutes, check out our survey online. |
1:06.9 | Go to nytime.com slash book review survey. |
1:10.6 | And thank you. |
1:11.6 | Ian Frazier joins us now. |
1:26.4 | His latest collection is called Hogs Wild, selected reporting pieces. |
... |
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