The The Hello. Hello and

another edition of the Noel cast this is Bud Elliot your host of the number one

Florida State podcast out there and Ingram Smith my co-host is on vacation

so Ingram hope you're enjoying the beach this morning's episode is going to be

me solo and because of that it's probably going to be a little bit shorter

than normal. It's hard to give a monologue show for an hour especially if you

don't run as many commercials as those radio guys do because they really only do about

40 minutes of radio, maybe 38.

All right, speaking of commercials, we are brought to you by Louisiana Hot Sauce.

Louisiana Hot Sauce, three simple ingredients.

Peppers, vinegar, and salt.

Actually used it last night, some Chipotle,

didn't get enough of that hot salsa there so I added a little kick to it just

enough not too hot just right and I like you can control the flavor with Louisiana

hot sauce if you give it a couple shakes you're not going to

ruin your food by being too hot you can give it a couple more if you really want

to spice it up. It's a very versatile, cheap condiment and hey Louisiana hot sauce

they love college football and the Noles just like you do so very much appreciate them

sponsoring the show. All right we're going to start with baseball.

And normally we don't do a whole lot of baseball or basketball on this show.

I'm a little more comfortable discussing baseball because I don't understand basketball quite

like I do baseball.

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