Hey, I'm back.

In this video, we're going to talk about the heart in relationship to nutritional deficiencies.

One of the problems that you're running into is when you go to the doctor, there's just

not enough attention or importance put on food in the relationship to how it affects the

body, especially the heart, or diet that just don't put attention on that.

It's not emphasized enough, but the heart is one of the main muscles of the body that

responds to nutrition more than anything else very quickly.

You can do research on each thing I'm talking about and find a lot of great data, but

mainly I just want to kind of cover some key points here.

Number one, arrhythmias.

That happens when you have a problem with the pacemaker of the heart.

There's a part of the heart, it's a neurological thing that keeps the heart and rid them.

It requires electrolytes.

When there's not enough electrolytes, you can have problems with the pacemaker and have

all sorts of issues with extra beats, missing beats, a beat that's not in rhythm anymore.

All sorts of abnormal heart, rhythm problems happen in your body, like atrial fibrillation,

for example.

Let's first start with calcium.

Calcium normally helps you contract muscles.

It's involved in a lot of things, but that would be one thing that it does.

Let's say, for example, you have too much calcium, or not enough calcium, you can have

a lot of issues.

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