And they are some our guide for Marmite first timers. First toast your pillowy soft bread.

Push that.

Liberally spread that butter. Stroke that Marmite open.

Dip that knife and spread that. Don't overload.

And taste that. Marmite. Love it.

Hate it. Get it on.

Yay! Networks.

Next. And here she is. Olena Davies.

Guys, we're doing a thing. Eugenia. I'm doing the thing.

I'm sitting here not alone because I'm staring at my assistant who I forced to sit on the floor across from me because Lily actually is sitting in the chair next to me on top of a very fuzzy white blanket.

Do you feel mistreated over there, Maddie?

I gave her food guys. So all as well.

I'm sitting here alone because we're actually going to do a call and guess and we don't do that very often.

But but but I got an email and I actually read it, which I think is, you know, the most important part about emails and something I haven't been doing for years.

And this girl just kind of, I mean, she's just awesome.

So I just faced time with her. She's super cute. I'm so sad. I don't get to see her, but I'm going to call her and we're just going to like talk about stuff for 45 minutes and you're going to love it.

Are you ready? Let's go.

Hello. Hello.

Hi.

Hi. Welcome to the miscellaneous podcast. Are you so excited?

I'm so excited.

Yeah, hold on. Let me make sure that the audience claps for you. Hold on.

...