Hungry, Hungry Hippocampus

Hidden Brain

Hidden Brain Media

Arts, Science, Performing Arts, Social Sciences

4.6 • 40.4K Ratings

🗓️ 11 November 2019

⏱️ 26 minutes

🔗️ Recording | iTunes | RSS

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Summary

Anyone who's tried (and failed) to follow a diet knows that food is more than fuel. This week, we revisit our 2018 episode about the psychology behind what we eat, what we spit out, and when we come back for more.

Transcript

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0:00.0	This is Hidden Brain, I'm Shankar Vedantam.
0:02.9	Hi, I'm
0:01.0	Raya.
0:03.9	Oh, thank you.
0:04.9	I'm great.
0:05.9	Sarah and David Riza, recent
0:07.4	kibata plays outside of Washington, DC.
0:10.0	They sound excited because this is the first time
0:12.5	they're hosting both their families.
0:14.3	We are making today a vegetable frittata
0:18.1	with tomato, basil and goat cheese.
0:21.9	We've got home fries.
0:23.3	We've got regular waffles.
0:25.0	Sarah and David wanted to start a new tradition.
0:27.6	Cook brunch with ingredients
0:29.7	from their home garden.
0:31.2	The home fries have rose margarine from our garden,
0:32.8	and the frittata has basil from our garden.
0:34.8	This is Sarah's way of going back to her family's roots.
0:37.9	She remembers her mother doing the very same thing.
0:40.4	I remember growing up my mom had a garden,
0:42.1	and she would always come back with these tiny little tomatoes
	...

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