4.9 • 931 Ratings
🗓️ 27 June 2019
⏱️ 32 minutes
🧾️ Download transcript
Learn how to store you home canned foods safely, what the official sources actually say about storing jars with the canning rings (bands) on or off and what you need to know about jar stacking. Which practices Melissa uses on her canning of 600+ jars a year. What it means if you remove the bands and your lose your seal and more. Get resources and links at https://melissaknorris.com/185 Make sure you're signed up for Melissa's free Home Food Preservation Video series at https://melissaknorris.com/food-preservation-video-series/ The Pioneering Today Academy is your one stop place for step-by-step videos and download guides on how to preserve your food and build up a real food pantry filled with fermented, dehydrated and home canned food https://melissaknorris.com/pioneeringtodayacademy/
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0:00.0 | If you want to learn how to use herbs medicinally and not only medicinally but also grow them, |
0:06.4 | I can think of little else that gets me excited as knowing I can literally grow our medicine right outside our back door, then you, my friend, are going to want to make |
0:16.2 | sure that you are registered and signed up for our herbal summer series. This is completely free, though you definitely could charge for it because it is |
0:28.2 | packed with information. Once you sign up starting in August, every week you are going to get an email from me going over my top 10 favorite herbs. |
0:40.0 | Each week we are going to pick one of those herbs and do a deep dive on how to grow that herb, |
0:47.8 | but more importantly, how to use it, including safety, and if you should use it or not if you are pregnant or breastfeeding. |
0:56.9 | We go through all of the cautions, the medicinal properties, and its uses. |
1:02.1 | So when you get done done you will have in your pocket and hopefully by |
1:06.2 | that point in your medicine cabinet my favorite top 10 herbs to always have at the ready. Go to Melissa K Norris.com forward slash |
1:18.2 | summer herb and make sure that you get registered. Summer school is in session and it has never been better. |
1:25.6 | Welcome to episode number 185 of the pioneering today podcast. In today's episode, we are going to be talking about what you need to know about storing your home canned food. |
1:44.5 | Specifically, what safety things you need to know |
1:48.3 | about the bands when it comes to storing those wonderful mason jars |
1:52.4 | filled with food and or stacking |
1:56.1 | jars of canned food on top of the other. We'll cover a few other things but |
2:01.4 | that's primarily what we're going to be talking about in this episode. |
2:05.1 | At the date of this recording we are moving into what's usually the busiest part of the |
2:11.7 | preserving season in the Western Hemisphere. |
2:15.0 | So we're moving right into summer. |
2:16.5 | We're at the end of June. |
2:17.8 | If it's not already where you live, |
2:19.2 | it's gonna be coming on pretty hot and heavy pretty soon. |
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