4.6 • 8.7K Ratings
🗓️ 8 May 2024
⏱️ 76 minutes
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0:00.0 | Coming up on this episode of the doctor's pharmacy. |
0:02.4 | Across the board when I tell parents and kids when they're sitting in front of me, |
0:06.2 | if they have any sort of attention concerns, behavioral concerns, focus concerns, anxiety. |
0:11.3 | I mean, that so many kids are suffering from anxiety nowadays and when I tell them that 80 to 90% of the serotonin in their bodies is made by their gut |
0:20.6 | maker of I am right and then usually there's a pause in parents |
0:24.5 | and kids are like, what? |
0:26.5 | So that's a perfect segue into, |
0:28.8 | listen, let's think about all the things |
0:30.3 | that are happening that are disrupting |
0:32.2 | your gut microbiome. and so that's an |
0:33.7 | easier in to say let's look at the food. I'm always talking about the health |
0:40.2 | benefits of wild-caught salmon and it's one of the easiest ways to up your |
0:43.7 | intake of protein and healthy omega-3 fats. And eating it twice a week can cut your |
0:48.1 | risk of a heart attack stroke, high blood pressure, and high triglycerides. |
0:51.1 | But it has to be top- quality salmon and sadly most salmon you find |
0:54.9 | online or in grocery stores. The salmon is double frozen, meaning it's frozen whole, |
0:58.7 | thought out for processing, then refrozen before it sold to you. This process often results in lower quality fish when it comes to taste and texture. |
1:05.4 | And that's why I love Butcher Box. Not only do they make it really easy to get healthy meats and |
1:09.3 | like 100% grass-fed beef and organic free-range chicken, but they also partner with responsible |
1:13.8 | fisheries to source some of the best wild-caught sustainably harvested Alaskan salmon on the |
1:18.2 | planet. |
1:19.2 | It's also better for your checkbook because right now, as a special offer to my listeners, Butcher Box is giving you two pounds of |
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