It's becoming pretty clear that U.S. President Donald Trump is ripping up the political

playbook.

And when it comes to what it all means for Canada, well, as they say, it's complicated.

But our podcast, two blocks from the White House, is a way to make sense of it all.

Join me, Willie Lowry, and senior Washington correspondents, Paul Hunter and Katie Simpson

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This is a CBC podcast. Like if your voice kind of like your voice kind of like trails off or whatever?

Well, you can hear it pretty good if you turn your head and really come across it like that.

You still hear it as, as rich as crisp.

As rich.

It's not as rich.

It's like the difference between talking like this and then talking like this and then you can hear it better.

Dave said there is no wine bottle opener, so I guess we're going to say, okay, you guys have it later. You guys have it later. Just crack it open. You can try and savor it. I don't think you can savor a wine bottle. But why not? Yeah, and also because of the setup with a cork. So like the cork that's in a wine bottle is inside the bottle, whereas a cork that's in a champagne bottle is half out, half in. Oh, really? I don't know. Yeah, yeah, yeah. Yeah, you can see it right here. So that little mushroom. But when you savor a champagne bottle, you're not cutting the glass. It's true. No, it's true. You're actually connecting with the... You're utilizing the cork. No, you cut the glass. You're utilizing the pressure of the bottle. I saw it happen twice like a week ago. It does cut the glass. Yeah. It perfectly slices the glass top off.

Yeah.

Yeah.

Yeah.

Interesting.

Estelle, have you ever sabred a champagne bottle?

No.

Neither have I.

And we're off to a great start today, ladies and gentlemen.

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