How Chef Samin Nosrat Turned Salt, Fat, Acid, Heat into a Netflix Show

Eater's Digest

Vox Media Podcast Network

News, Food, Comedy, Arts, News Commentary, Improv

4.4 • 902 Ratings

🗓️ 11 October 2018

⏱️ 44 minutes

🔗️ Recording | iTunes | RSS

🧾️ Download transcript

Summary

Chef Samin Nosrat is the author of the James Beard Award-winning cookbook Salt, Fat, Acid, Heat, a teacher, and now a television host! Her Netflix show, also named Salt, Fat, Acid, Heat comes out October 11th (AKA tomorrow!). Hosted by: Daniel Geneen and Amanda Kludt. Sign up for Kludt’s newsletter here and complain to us [email protected] Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0	Amanda you have a kid and husband you do not get to go out for dinner as much as you once did when you were in that when you were hustling and bustling and bustling and
0:10.8	and out through dinner every night in New York City.
0:13.8	So when you do go out for a meal, you gotta make sure it's the best one.
0:17.5	I make the most of it.
0:18.6	How do you do that?
0:20.1	Whoof, how do I do it?
0:21.8	Luckily you have a whole institution of people under you
0:25.0	that are here to tell you how to make the most of your dinner
0:28.0	I do ask for the best recommendations.
0:30.0	I don't screw around with a place that might have a mixed review for my colleagues.
0:35.0	Don't settle for average in dinner, don't settle for average in investing, demand better.
0:38.0	There's a smarter way to manage your money and that is betterment.
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0:50.4	com slash eater.
0:51.8	That's betterment.com. com slash eater betterment.com.com slash eater. Betterment.com slash eater.
0:57.0	Welcome to the Eater Upsell.
1:01.0	Brought to the Vox Media Podcast Network.
1:03.5	This is Amanda Clute, editor and chief of Eater.
1:05.6	I'm in the studio with Dan.
1:08.0	Hey Dan.
	...

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