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Hoovering with Jessica Fostekew

Hoovering - Episode 184: David Atherton

Hoovering with Jessica Fostekew

Jessica Fostekew

Education, Comedy, Society & Culture

4.8796 Ratings

🗓️ 26 August 2021

⏱️ 59 minutes

🧾️ Download transcript

Summary

Welcome to HOOVERING, the podcast about eating. Host, Jessica Fostekew (Guilty Feminist, Motherland) has a frank conversation with an interesting person about gobbling; guzzling; nibbling; scoffing; devouring and wolfing all up… or if you will, hoovering.


This week I’m hoovering with WINNER of Bake Off 2019, author of three books no less and absolute brain box about health AND fellow Catford resident, David Atherton. He made me the loveliest afternoon tea I’ve ever had actually lads. In his dreamy home. Which was walking distance from my home. Christ. I’m living the dream. 


Everything written below in CAPITALS is a link to the relevant webpage. 



Honourable Mentions/ Links


You must follow this beautiful man ON INSTAGRAM


You can and should pre-order David’s beautiful sounding and looking new book MY FIRST GREEN COOKBOOK FOR YOUNG COOKS, I’m getting Rudy one. It’s out on 16th September. 


His other books are MY FIRST COOKBOOK BAKE, MAKE AND LEARN TO COOK and the not for kids but for everyone GOOD TO EAT: REAL FOOD TO NOURISH AND SUSTAIN YOUR LIFE


Now - I’m free from live stuff to plug so suffice to say I’d love you to spend your spare money on this podcast, actually. Go to PATREON to see what I swap your money for ace podcast related stuff like totally exclusive content and guest recipes. It’ll help me keep the podcast not just alive, but also thriving. Thanks so so so much if you’ve become a patron recently and/ or stuck with me since the beginning of this. 


Also - if you’d wanted to donate something as a one-off you can DO THAT HERE on the Acast Supporter page thing. 


Things we mentioned that you might be interested in from this podcast include…

If you’ve never heard of BAKE OFF which David won, which is a huge feat. This is her. 


And the former contestant who put me in touch with David, whose also a former Bake off superstar is MICHAEL CHAKRAVERTY


I briefly name drop BBC Radio 4’s usually quite brilliant show FOOD CHAIN


He talks about having aspirations of being on C4’s GREAT BRITISH POTTERY THROWDOWN and considering the beautiful crockery he gave me I reckon he’d smash it


His Mum used to shop through a food collective called SUMA


I toot comedians and former guests HAL BRANSON and JAMES ACASTER


I mention C4 bit of fun show SNACKMASTERS


And we’re both fans of TIM SPECTOR whose books are called THE DIET MYTH and more recently, SPOONFED


The obsolete chocolate we both miss are FUSE BARS which amazingly it look slike Cadbury only sell in India now! And also the illusive TRIPLE CHOCOLATE TWIX which it turns out he didn’t just dream!

Support this show http://supporter.acast.com/hoovering.



Hosted on Acast. See acast.com/privacy for more information.

Transcript

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intrepidtravel.com. Sale ends 5th of December. Terms and exclusions apply. This is a message from ACAS.

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To donate online, search DEC or text DEC to 70676 to give 10 pounds.

1:04.6

Text costs your donation plus your standard network rate.

1:15.3

Music network rate. Welcome to Hoovering, the podcast about eating. I'm Jessica Bostikyu. I love eating as much as

1:21.9

anything else in the world, but also it sometimes brings me conflict, shame and all sorts of other things that are rubbish.

1:30.2

It's complicated and I think fascinating. This is a conversation with an interesting soul,

1:36.1

not just about food, but about gobbling it up or, if you will, hoovering.

1:52.7

Hello and welcome to one of the most free-flowing, easy, delicious, funny and informed hooverings.

1:58.5

I feel like I've had in a while, actually. I'm very close to home and I'm talking to fellow Catford resident, an actual winner of Bake Off 2019, the disarmingly

2:04.7

brainy and beautiful David Atherton. We had a blast. I need to include a correction

2:12.9

this week. Finder's crispy pancakes come up in this podcast again as being obsolete, but I know, I know, I know,

...

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