Hoovering - Episode 141: Isy Suttie
Hoovering with Jessica Fostekew
Jessica Fostekew
4.8 • 796 Ratings
🗓️ 22 October 2020
⏱️ 57 minutes
🧾️ Download transcript
Summary
Welcome to HOOVERING, the podcast about eating. Host, Jessica Fostekew (Guilty Feminist, Motherland) has a frank conversation with an interesting person about gobbling; guzzling; nibbling; scoffing; devouring and wolfing all up… or if you will, hoovering.
This week I’m hoovering with the absolutely glorious comedian, actor, musician and writer Isy Suttie. Lucky me please. We eat big brave taramasalata with pitta and salad over the zooms and I don’t mind telling you - I had a big of leftover veggie moussaka on the side of mine, because I was incredibly hungry, so there.
Everything written below in CAPITALS is a link to the relevant webpage.
Honourable Mentions/ Links
Brilliant magical ISY SUTTIE is on the old twitter which I’m sure you know already but if not please click her name in big just there.
And THIS IS WHERE YOU CAN PREORDER OR BUY all Isy’s amazing ‘Love Letters & Other Matters of the Heart’ all in one batch.
I’m on this great site called PATREON where I swap your money for ace podcast related stuff like totally exclusive content and guest recipes. It’ll help me keep the podcast not just alive, but also thriving. Thanks so so so much if you’ve become a patron recently and/ or stuck with me since the beginning of this.
Also - if you’d wanted to donate something as a one-off you can DO THAT HERE on the Acast Supporter page thing.
I got my big beautiful curly cucumber from ODDBOX and if you want one? And you want a massive £10 off your first box so it makes it just a few quid? Then USE THIS LINK MATE
MY TOUR IS RESCHEDULED - COME!
The restaurant in Beckenham where I had the Taramasalta of my dreams was called DEL NENE
The oldest Chop House in Spitalfields is called SIMPSONS
The swanky Indian restaurant in Brockley is BABUR
Isy used to work for, it sounds like very lovely to work for wine company ODDBINS, and we both turn out to be wankers about pronouncing MOET.
Support this show http://supporter.acast.com/hoovering.
Hosted on Acast. See acast.com/privacy for more information.
Transcript
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| 0:00.0 | Love this podcast. Support this show through the ACAST supporter feature. It's up to you how much you give and there's no regular commitment. Just hit the link in the show description to support now. |
| 0:15.2 | Imagine sweeping through green fields, floating five feet above ground, sun on your face as you slide by on track |
| 0:24.5 | to your destination, not a care in the world as you simply lean back, and before you know it, |
| 0:30.9 | you're there. London to Glasgow from just 46 pounds each way. Avanti West Coast. Feel good travel. |
| 0:39.0 | Exclusions and limitations apply. |
| 0:40.8 | Full terms and conditions can be founded atavantiwestcoastcoastcoastco.co. |
| 0:43.3 | com.com. |
| 0:43.9 | forward slash plan. |
| 0:49.1 | Welcome to Hoovering, the podcast about eating. |
| 0:56.5 | I'm Jessica Bostigue. |
| 0:58.0 | I love eating as much as anything else in the world. |
| 1:01.7 | But also, it sometimes brings me conflict, shame and all sorts of other things that are rubbish. |
| 1:08.1 | It's complicated and I think fascinating. |
| 1:11.5 | This is a conversation with an interesting soul, |
| 1:14.0 | not just about food, but about gobbling it up, |
| 1:16.7 | or if you will, hoovering. |
| 1:21.5 | Hello, please, dear ones. |
| 1:23.7 | We've got an absolute smash house of an episode right here |
| 1:27.0 | with Total Superstar Izzy Souty. |
| 1:30.3 | Yes, please. |
| 1:31.9 | Also, you absolutely need to know that both series of her magical Radio 4 series love letters and other matters of the heart is now available to pre-order in one lovely audiobook from Penguin. And it's out at the end of November, but you can pre-order in one lovely audio book from Penguin. |
| 1:45.4 | And it's out at the end of November, but you can pre-order it now. |
... |
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