Home Food Preservation
Pioneering Today Podcast - Homesteading in a Modern World
Melissa K Norris
4.8 • 978 Ratings
🗓️ 29 June 2018
⏱️ 30 minutes
🧾️ Download transcript
Summary
Feel pressed for time but you don't want any food to go to waste? Then put these 8 tips to come up with your customized preserving plan for a year's worth of food, including our FREE preserving plan charts you can use year after year to put your plan into place to make sure you have the items most important to your family preserved for the year. Learn which foods can be saved to preserve until later (and why I actually prefer this route) and how to determine which ones you need to get on pronto, and my work around for day jobs and not being able to do everything all in one stretch. Grab the show notes, links and resources at https://melissaknorris.com/147
Transcript
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| 0:00.0 | If you want to learn how to use herbs medicinally and not only medicinally but also grow them, |
| 0:06.4 | I can think of little else that gets me excited as knowing I can literally grow our medicine right outside our back door, then you, my friend, are going to want to make |
| 0:16.2 | sure that you are registered and signed up for our herbal summer series. This is completely free, though you definitely could charge for it because it is |
| 0:28.2 | packed with information. Once you sign up starting in August, every week you are going to get an email from me going over my top 10 favorite herbs. |
| 0:40.0 | Each week we are going to pick one of those herbs and do a deep dive on how to grow that herb, |
| 0:47.8 | but more importantly, how to use it, including safety, and if you should use it or not if you are pregnant or breastfeeding. |
| 0:56.9 | We go through all of the cautions, the medicinal properties, and its uses. |
| 1:02.1 | So when you get done done you will have in your pocket and hopefully by |
| 1:06.2 | that point in your medicine cabinet my favorite top 10 herbs to always have at the ready. Go to Melissa K Norris.com forward slash |
| 1:18.2 | summer herb and make sure that you get registered. Summer school is in session and it has never been better. |
| 1:25.8 | How to Preserve a year's worth of food when the harvest is coming on strong, you don't have a lot of time, and you don't want any of that food |
| 1:36.3 | that you work so hard to raise to go to waste. |
| 1:41.5 | Today is episode number 147 of the Pioneering Today podcast, |
| 1:47.6 | where we teach families how to raise and preserve their own food using old-fashioned wisdom and skill sets, |
| 1:56.0 | but also with that modern twist to make sure that you are staying safe |
| 2:02.0 | with the updated guidelines, especially when it comes to home canning, |
| 2:06.2 | but also other forms of home food preservation. |
| 2:09.8 | I am your host, Melissa K Norris. |
| 2:11.6 | I'm the author of the made From Scratch Life, the book |
| 2:14.5 | Handmaid, the Modern Guide to Made From Scratch Living, and the founder of the |
| 2:18.9 | pioneering Today Academy, and I am so thrilled that you are here with me today on this episode. |
| 2:27.0 | One of the things that I get asked about a lot is how do you preserve all of this food when it's coming on because it can be a full time |
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