Holiday Cookies with Jesse Szewczyk
Didn't I Just Feed You
Stacie Billis and Meghan Splawn
4.9 • 608 Ratings
🗓️ 2 December 2024
⏱️ 52 minutes
🧾️ Download transcript
Summary
Holiday cookie baking does not have to be complicated, but it helps to be a little bit strategic. Cookie expert Jesse Szewczyk helps us make smart (and totally delicious!) holiday cookie choices to get the most bang for our time. Also! An important reminder:
Today’s episode is from the DIJFY Plus archive. If you’ve not been a Plus subscriber, it’s fresh content that we handpicked to make your holiday season easier. Honestly, it will help even if you have listened before: we specifically chose this episode because it’s chock full of important annual reminders that will help you keep it both relaxed and delicious.
Also remember that our free community is closing down at the end of 2024, so ignore the call to join us there and, instead, focus on the meat and potatoes — so to speak — of the episode!
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Transcript
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| 0:00.0 | Hey, it's Megan and Stacey with a quick important note before you listen. |
| 0:04.2 | Today's episode is from our Didn't I Just Feed You Plus Archive. |
| 0:07.5 | If you've not been a plus subscriber, it is fresh new content that we handpicked to help make your holiday season easier. |
| 0:15.2 | Honestly, it will help even if you have listened before because we specifically chose episodes |
| 0:20.1 | chock full of important annual |
| 0:21.7 | reminders that will help you keep it both relaxed and delicious. |
| 0:26.4 | Hey, and one last thing. |
| 0:28.5 | Our free community is closing down on December 13th, 2024. |
| 0:33.6 | So all those calls to join us there, just ignore them. |
| 0:37.1 | And instead, focus on the meat and potatoes, so to speak, of the episode. |
| 0:42.2 | We hope you're staying sane and well fed. Enjoy. |
| 0:48.9 | If I brown two sticks of butter, it's about one-third cup water that is evaporating. |
| 0:55.0 | So then you can like add it back. |
| 0:57.0 | So essentially like if you want to improvise on a cookie recipe, I say like go crazy with dry ingredients. |
| 1:03.0 | Like spices, mix-ins, totally cool. |
| 1:06.0 | But if there's something wet, you kind of have to like be more intentional or like maybe don't. |
| 1:16.2 | Welcome to didn't I just feed you. A podcast about feeding kids. |
| 1:24.5 | Hi, I'm Stacy. And I'm Megan. Before we jump into today's conversation, which is a really good one. We want to take a second to encourage you to join our didn't I |
| 1:27.8 | Just Feet You community. Yes, yes, you have to join us. It's honestly the best place on the |
| 1:33.8 | internet. Am I exaggerating, Megan? No, you're not. I just want to make sure that everyone knows that |
| 1:39.1 | there's also a free listeners group and to join all you need to do is share your email address and it's honestly |
| 1:46.0 | just like when we were on Facebook. It's true. We asked for our email address is there too. So it's |
... |
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