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HowToBBQRight

Hogs For The Cause, Best Food in NOLA & Whole Hog at Memphis In May

HowToBBQRight

Malcom Reed

Arts, Leisure, Food

4.8639 Ratings

🗓️ 7 April 2023

⏱️ ? minutes

🧾️ Download transcript

Summary

In this week's HowToBBQRight Podcast, we're headin' out for our appearance in Benton, Arkansas this weekend! (1:08). Our Trip to New Orleans was a SUCCESS (02:07)! These tornadoes in the South have been devastating (13:42). New Orleans should be the food capital of the world, (16:37) because we had the BEST brunch EVER (29:21)! The drive home from NOLA was ROUGH (35:49). Malcom can't wait to smoke a Whole Hog for Memphis in May 2023 (47:47). Is MSG ACTUALLY bad for you (00)? This is how you smoke fall off the bone ribs (54:40)... What are some of Malcom's Favorite "Pitmaster Treats'' (57:20)? Finally, what is the shelf life of used Peanut Oil (1:00:15)?

 

 

Transcript

Click on a timestamp to play from that location

0:00.0

Welcome to Malcolm Reed's How to Barbecue Right, a podcast where we talk about barbecue,

0:06.1

share recipes, and discuss all things delicious.

0:09.5

And now here's your host, Malcolm and Rochelle Reed.

0:12.3

Hey, welcome back to the How to Barbecue Right podcast.

0:15.9

I'm your host, Malcolm Reed, joined by my lovely wife, Miss Southern Shell.

0:19.8

We got Tyler on the board. It's another beautiful, rainy, cold day in Hernando, Mississippi. I don't know when we're going to be able to film. I don't know. That's what, I mean, I was supposed to film, we were supposed to film yesterday. Yeah. And it stormed all day yesterday with the rain steady going. It's till 6 o'clock tonight. So. No, it's late at. This is more. Yeah. When I checked it just a minute ago, it's at 11. More reasons why we've got to get the smokehouse complete. Yeah. And it's, hey, the smoke house is underway. It's probably 80% I'm hoping.

0:55.6

Yeah.

0:55.9

Wow.

0:56.5

Hopefully by May we'll be in there.

0:58.1

Yeah.

0:58.6

Heck yeah.

0:59.3

We had beautiful weather last week in New Orleans with our blue plate, France.

1:03.4

Yeah, we did.

1:04.7

Got to judge a little contest.

1:07.2

Real quick.

1:07.7

Before we talk about that, I wanted to talk about this weekend.

1:10.5

We're going to Firedancecer in Benton, Arkansas.

1:14.2

I get it confused because he's from Bryant, which is next door to Benton, and his shop is in Benton.

1:20.1

So he's got the Fire Dancer shop, like we got the Malcolm shop, right?

1:22.9

Yeah, yeah. And we'll be at the Fire Dan shop this Saturday, 12 to, 12 to 4.

1:29.7

Hanging out.

1:30.9

Yeah.

...

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